Whatch these!
The Jones Organic Teas
Full story at:Jones Organic
Blog Page
What's this "Vores Øl"?
Vores Øl (Our Beer) is a great tasting energetic beer and it’s the world’s first open source beer! It is based on classic ale brewing traditions but with added guarana for a natural energy-boost.
Version 1.0 is a medium strong beer (6% vol) with a deep golden red color and an original but familiar taste.
Read more …
Pillow talk…
Pillows have become serious business at high-end hotels, where guests are being presented with a broad choice of options, ranging from goose down or allergy-free pillows, to those designed to reduce snoring. At the Ritz-Carlton Key Biscayne, guests have a choice of no less than 12 types of pillows, and at the Skylofts at the MGM Grand in Las Vegas, a “dream butler” delivers the pillow menu, which includes an option for pillows monogrammed with the guest’s initials
NYT
Not just a pint ….
Samuel Adams Utopias 24oz.
Brewer Notes:Truly the epitome of brewing’s two thousand year evolution, Samuel Adams Utopias offers a flavor not just unlike any other beer but unlike any other beverage in the world. Its warm, sweet flavor is richly highlighted with hints of vanilla, oak and caramel. Our 2003 batch topped out at a record breaking 25% ABV, beating the records that Samuel Adams Triple Bock and Samuel Adams Millennium had set before it. And like those groundbreaking brews, Samuel Adams Utopias is not carbonated and should be served at room temperature.
Price: $129.99
Liquorama
New products on display at All Things Organic
As organic food continues to move into the mainstream, a wealth of companies, from the family-run to the multinational, are taking advantage of this popularity, with new products and line extensions. Many were exhibiting at this year’s All Things Organic trade show in the US
Full article at Just Food
Gourmet coffee pops up in unexpected places
Full Articleheight=”236″ />
Monster burgers vs fruit slices
As McDonald’s and Wendy’s introduce healthier options amid rising obesity levels and a general interest in healthier foods, some fastfood companies have been going in the opposite direction, introducing ever more calorific and fat-laden burgers in a bid to win customers. And these so-called “big food” products are proving surprisingly popular, as David Robertson reports.
Despite “fastfood made me fat” lawsuits and negative publicity from films like Super Size Me and books like Fast Food Nation, the American food industry continues to tempt consumers with massively calorific products. These “big food” products have become surprisingly popular given the recent backlash against the fastfood industry.
Read more at Just Food
Fresh-food supermarkets
Amid concerns about food safety and supermarket buying power, more and more consumers are choosing to buy their produce from other sources. Farmers’ markets, wholesale markets and community supported agriculture programmes are all proving successful, along with a new retail format – the fresh-food supermarket. David Robertson reports.
Full article on Just Food