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Mike Hohnen

Pratical Application of The Service Profit Chain

October 18, 2003By Mike Hohnen

Culinary kids unveil their wacky menus

Children throughout the country have been coming up with some crazy culinary ideas to create a new dish for Spirit Group?s Wacky Warehouse menu.

Spirit has chosen 10 finalists from all over the country who have come up with the wackiest menu ideas.

Wacky Warehouse launched the hunt for budding chefs by asking children eating in their 120 outlets to name their perfect dish.

The 10 winners each won a meal for four at a Wacky Warehouse. One overall national winner will be chosen next month and will receive a trophy for creating Britain?s Wackiest Recipe.

The winning entries included bonkers bananas ? chocolate-coated bananas with ice cream cones for hats, and a jelly island volcano made from a mound of sponge and custard.

?We review the menu in our Wacky Warehouses to make sure the dishes are appealing to our children but also contain ingredients that are nutritionally sound,? said head of marketing Rory Carlin.

Source: The publican.com

Filed Under: Foodservice

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