Nutrition and healthy lifestyles are among the most pressing issues facing the restaurant industry today and have sparked public debate over where responsibility for healthy lifestyles rests. This National Restaurant Association Special Report provides resources restaurant operators can use to understand all sides of the question and make decisions that best serve their customers.
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http://www.smartbrief.com/alchemy/servlet/encodeServlet?issueid=3E974C62-133E-4716-AF5D-EBE9C64A3745
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